I spent my Saturday doing laundry, writing lesson plans, and getting ready for the first day of school. I was so busy and seriously all over the place. So I popped those peppers in the crock pot for the day.
They were amazing! David and I are in love! They were nothing I expected, and so good!!!
Let me tell you what I did! First, I put some ground turkey in a bowl. Then I added tons of seasonings, which included:
I tossed them all together. While doing this, I was boiling some rice. Once the rice had boiled, I added a cup of cooked brown rice to the meat and tossed it all together!
Lastly, I added about a 1/2 cup of marinara sauce to the meat mixture. My sauce had chunks of tomato and basil in it, adding a good texture to the meat!
I cut the tops off my peppers (I used two green and two red) and cleaned them out. I stuffed them with the meat mixture. I even put some of the leftover mixture on two of the tops.
For the last 2 minutes I threw some mozzarella cheese on them and it was perfect!
I thought David would demolish at least two of these, but one was plenty! I could hardly eat a whole one! So now we have leftovers :)
Seriously, these peppers are so good! I would recommend them to anyone!
I hope you enjoy!